To complete her journey she opened Savors and Secrets for food that you don't eat every day so her customers can learn new styles and techniques. She is excited to be able to bring a taste of Brazil and the best of what her mother country (and many others places like Italian, Mediterranian, American cuisines) have to offer into your home. Enjoys using locally sourced fresh, beautiful vibrant produce that reproduce a memorable dining experience. She is able to prepare amazing dishes like fresh pasta, fish, and seafood but she creates wonderful dishes for meat lovers, vegetarians and dishes for those with dietary restrictions, gluten free, low carb and keto menus are made delicious under her directions and seasoning. As she likes to say: "Food is love, and I live it…. Bom Appetite!"


Narlo is a Brazilian born Chef who has been cooking professionally since her early age.