top of page
  • What do we eat?
    An amazing custom meal experience, personalized to your tastes or dietary needs. (Gluten-free, vegetarian, keto and other dietary restrictions are no problem.) If you would like to experience a true Brazilian feast - Chef Narlo’s native Brazilian cuisine is an experience you and your guests will remember forever.
  • Where will we eat?
    As a traveling private chef, Chef Narlo typically comes to your location (private home, vacation home, or AirBnB) to prepare a marvelous, memorable meal. If your venue allows private chefs, Chef Narlo would be happy to cook there if appropriate facilities are available.
  • What is included?
    All food will be purchased and prepared using your kitchen and pans. Clean up is also included. If requested - or for larger parties - a server will also be present. All you need to do is get ready to have a wonderful dining experience!
  • How far in advance do we book?
    Booking availability is schedule dependent. Some clients book 10+ months in advance; some book just a few weeks out. Many regular summer visitors book year after year, so summer can be busy. If you have a special occasion, booking farther in advance assures best availability.
  • What is pricing for an average dinner?
    Prices vary according to the season, the distance to travel, the number of guests serving and menu requirements. Dinner pricing typically starts around $75 per person for a multi-course meal and dessert cooked at your location.
  • What is Savors & Secrets travel radius?
    Chef Narlo is a traveling private chef based in Saint Joseph, Michigan. She brings the culinary experience to you. Special arrangements can be made for drivable distances outside of 50 miles. (Chicago or Grand Rapids, for example.)
  • How can we book our delectable Savors & Secrets meal event?
    Reach out to Chef Narlo by phone (+1 616-284-7473) or email
  • I have a rental home in SW Michigan, may I list Savors & Secrets as a resource?
    Chef Narlo loves to introduce visitors to the wonderful produce and fresh meats of SW Michigan. She will make your guests feel welcome. Be sure to email us and let us know the name of your rental so we can treat your guests like VIPs. (Please get in contact if you would like to arrange a special meal for your guests.)
bottom of page